Biokult Rosé Secco

Winemakers: Angela und Werner Michlits, Weingut Meinklang, Pamhagen, Neusiedlersee
Appellation: Neusiedlersee, Austria
Varietal(s): Zweigelt / Blauer Portugieser

Production Area: 100 hectares

Yield per Vine & Hectare: 6000 kg/ha, soils are composed of alluvial soil that offer a perfect water drainage and bring out the fruit well

Training system: normal spur training, low yields with

Vinification: very gentle pressing so that the red color is slightly extracted, cool 1st ferment with temperature control, 2nd fermentation in stainless steel tank, cooling, natural CO2 and sugar

Analytical Data: 11%vol alc, 20g/l residual sugar, 7.2g/l acidity

Ageing: ageing only in stainless steel, early bottling to retain the freshness and fruitiness

Tasting Notes: red berry bouquet, crisp, fresh taste, no ageing necessary, intended for quick consumption

Color: delicate rosé with hints of purple,

Aroma: intense cherry, cherry blossoms, plums and flowers,

Conservation Time: 2 years

Certifications: USDA NOP (Certificate: National Organic Product)

Drinking temperature: 8-10°C

Notes / Awards: the newest development in the house of Meinklang